Bar Rot: Causes, Effects, and Prevention in the Hospitality Industry
Understanding Bar Rot and Its Impact Bar rot is a term widely used in the hospitality and bar industry to describe the gradual buildup of grime, bacteria, and structural damage behind and under a bar. This often-undetected problem can lead to foul smells, poor hygiene, structural decay, and even health code violations. While it may seem like a minor nuisance at first, bar rot can become a serious issue if not addressed early. This article dives into the root causes, consequences, and most effective strategies for preventing bar rot. Whether you’re a bar owner, manager, or bartender, understanding bar rot … Read more